Butcher South Africa - Jobs and Salary, How to find a job
What is the salary of - Butcher South Africa?
How to find a job - Butcher South Africa?
What are the typical job requirements for this occupation?
Butcher South Africa - What are the typical requirements or qualifications in job postings?
The most common places to find a job are: Pretoria (capital city), Cape Town, Durban, Johannesburg, Port Elizabeth
Number of persons of Indian origin in South Africa - 1275000
Salary for the job: Butcher South Africa - USD 1250 (102529 INR)
Average salary South Africa - USD 1471 (120622 INR)
Wages are paid in local currency: ZAR (South African rand)
The impact of the work experience on the salary:
Experienced: + 18%
Mid-Career: + 9%
Entry-Level: - 13%
Employee benefits
Retirement plan: Not common
Health insurance: Rarely
Internal and external training courses: No
Career development plan for the employees: Not usual
Typical job requirements
Education level: High school
Certification: May be required
IT literate: Not necessary
Probation period: Not usual
Official language: Afrikaans, English, Southern Ndebele, Sotho, Northern Sotho, Swazi, Tsonga, Tswana, Venda, Xhosa, Zulu
Knowledge of foreign languages: Not necessary
Driver's licence: Not necessary
Work experience: Impact on the salary - Low
Job type:
Full Time Job
Part Time Job
Temporary Job
Industry: manufacturing and production jobs
Working time and paid leave
Working week: Monday - Friday
Working hours per week: 45
Overtime working hours: Not frequently
Paid vacation days: 15 (The contract may be different)
Paid public holidays: 12
Lunch break: Generally no
Lunch break duration: 1 hour
Flexible working hours: Rarely
Unemployment rate South Africa - 34.9%
Retirement age South Africa - 60
Companies in South Africa, with the highest published employment and wages for this occupation - butcher, are food related chains and restaurants.
Check out salaries for other occupations - South Africa
Similar jobs:
→ Restaurant employee
→ Kitchen worker
→ Pizza Maker
→ Fruit picker
→ Food Technologist