Restaurant employee South Korea - Jobs and Salary, How to find a job
What is the salary of - Restaurant employee South Korea?
How to find a job - Restaurant employee South Korea?
What are the typical job requirements for this occupation?
Restaurant employee South Korea - What are the typical requirements or qualifications in job postings?
The most common places to find a job are: Seoul (capital city), Busan, Incheon, Daegu, Daejeon
Number of persons of Indian origin in South Korea - 10000
Salary for the job: Restaurant employee South Korea - USD 2245 (184056 INR)
Average salary South Korea - USD 2522 (206804 INR)
Wages are paid in local currency: KRW (South Korean won)
The impact of the work experience on the salary:
Experienced: + 13%
Mid-Career: + 8%
Entry-Level: - 14%
Employee benefits
Retirement plan: Very rare
Health insurance: Yes, often
Internal and external training courses: No
Career development plan for the employees: Very common
Typical job requirements
Education level: High school
Certification: Not required
IT literate: Not necessary
Probation period: Usually required by employers
Official language: Korean, Sign language
Knowledge of foreign languages: Not necessary
Driver's licence: Not necessary
Work experience: Impact on the salary - Low
Job type:
Full Time Job
Part Time Job
Temporary Job
Contract employment
Freelance Job
Self-employment
Internship Job
Industry: hospitality jobs
Working time and paid leave
Working week: Monday - Friday
Working hours per week: 40
Overtime working hours: Not frequently
Paid vacation days: 15 (The contract may be different)
Paid public holidays: /
Lunch break: Not often
Lunch break duration: 30 minutes
Flexible working hours: Rarely
Unemployment rate South Korea - 3.8%
Retirement age South Korea - 62
Companies in South Korea, with the highest published employment and wages for this occupation - restaurant employee, are restaurants and food related companies.
Check out salaries for other occupations - South Korea
Similar jobs:
→ Kitchen worker
→ Pizza Maker
→ Butcher
→ Fruit picker
→ Food Technologist