Cook Buenos Aires - Jobs and Salary, How to find a job
What is the salary of - Cook Buenos Aires?
How to find a job - Cook Buenos Aires?
What are the typical job requirements for this occupation?
Cook Buenos Aires - What are the typical requirements or qualifications in job postings?
Salary for the job: Cook Buenos Aires - USD 505
Average salary Buenos Aires - USD 656
Wages are paid in local currency: ARS (Argentine pesos)
The impact of the work experience on the salary:
Experienced: + 57%
Mid-Career: + 26%
Entry-Level: - 24%
Chart: (1) Salary - Cook (2) Average salary - Buenos Aires
Chart: (1) Experienced (2) Medium experience (3) Partialy experience
Salary - Cook: (1) Buenos Aires (2) Cordoba (3) Rosario
Employee benefits
Retirement plan: Not common
Health insurance: Yes
Internal and external training courses: From time to time
Career development plan for the employees: Very common
Typical job requirements
Education level: College degree
Certification: May be required
IT literate: Not necessary
Probation period: Not usual
Official language: Spanish
Knowledge of foreign languages: Necessary
Driver's licence: Not necessary
Work experience: Impact on the salary - High
Job type:
Full Time Job
Part Time Job
Seasonal Job
Contract employment
Industry: hospitality jobs
Working time and paid leave
Working week: Monday - Friday
Working hours per week: 40
Overtime working hours: Not frequently
Paid vacation days: 14 (The contract may be different)
Paid public holidays: 11
Lunch break: Not often
Lunch break duration: 30 minutes
Flexible working hours: Rarely
Tips for finding a job as a foreigner
Is working permit / working visa required? Required
Required level of proficiency in the local language: Limited level
Companies in Buenos Aires, with the highest published employment and wages for this occupation - cook, are restaurants and health care companies.
→ Check out salaries for other occupations - Buenos Aires
→ Check out salaries for other occupations - Argentina
Similar jobs:
→ Cook Assistant
→ Dishwasher
→ Baker
→ Bartender
→ Sommelier