Food Technologist DuPage County, IL - Wage, How to get hired for a job

What is the hourly wage - Food Technologist DuPage County, IL?
How to get hired for a job - Food Technologist DuPage County, IL?

Average hourly pay for the job: Food Technologist DuPage County, IL - USD 36
Mean wage DuPage County, IL - USD 29.98

The number of years of related experience can have an influence on the salary:
Over 20 years of experience: + 17%
10 - 20 years of experience: + 5%
1 - 10 years of experience: - 14%

 

Bar chart: (1) Wage - Food Technologist (2) Mean wage - DuPage County, IL


 

Bar chart: (1) 15+ years of experience (2) Mid Career (3) Up to 8 years of experience

Employee benefits

Retirement plan: Sometimes may be included in a benefits plan for this job.

Health insurance plan: Employer-sponsored cover is typically provided. Different health benefits plan provides different levels of financial protection for individuals and the scope of coverage can vary widely.

Companies provide training and development programs for their employees: Yes, up to 25 hours of training per year.

Companies provide career development opportunities: Very often, companies create opportunities for growth and collaboration across department lines.

Licenses and Certifications: Some states and localities may require applicants for entry-level positions to be licensed. Employers recommend licensing, which can improve the chances for advancement.

Typical Job Requirements and Qualifications

Required education level: Bachelor's degree. However, some workers begin their careers with a master’s degree.

Computer literate: Required

Probationary period: Many employers establish a certain probation period for employees of 30, 60, or 90 days.

English proficiency requirements: Standard or higher level of English language proficiency may be required.

Driver's license: Required

Work experience: Each year of related job experience adds about 0.70% to the base salary.

Bonus program may include Noncash bonus or 13-month salary.

Required on-the job training: New hires in entry-level jobs often receive on-the-job training from those in senior positions or participate in a formal training program.

Types of employment:
Full-Time Job
Part-Time Job
Temp
Contract employment
Job category: science jobs

Work Schedule and Paid Leave Benefits
Workweek: Monday - Friday (employer may require "alternative workweek schedule")

Usual number of working hours per workweek: 40

Overtime: No

Minimum number of paid vacation days: 0 (There is no Federal law that requires an employer to provide paid vacations. Paid vacation is at the discretion of the employers to its employees. Some employers in the USA offer no vacation at all. The average number of paid vacation days offered by employers in the USA is 10 days after 1 year of service, 14 days after 5 years, 17 days after 10 years, and 20 days after 20 years.)

Paid holidays: There is no state statutory minimum paid public holidays.

Meal period: Federal law does not require lunch or coffee breaks. However, most employers choose to give their employees meal periods.

Meal period duration: At least 20 minutes, no later than 5 hours after the start of the work period, to employees who work at least 7 ½ continuous hours.
Flexible work schedule: Mostly depends on employer's policies. Employee may ask their employer for flexible working schedule.


Companies in DuPage County, IL, with the highest published employment and wages for this occupation - food technologist, are food manufacturers and food retailers.

Facts and Figures DuPage County, IL
State abbreviation: n/a
Total area: 336 mi2
Population: 922,921
Estimated Number of Jobs: 570,900
Minimum hourly wage: $9.25
Median household income: $96,354
Retirement age: 66 years and 2 months




Here you can see average wages for different jobs - DuPage County, IL

Here you can see average wages for different jobs - Illinois

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Butcher

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Wage - Food Technologist: (1) DuPage County, IL (2) Will County, IL (3) Cook County, IL



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