Food Technologist Minnesota - Wage, How to get hired for a job

What is the hourly wage - Food Technologist Minnesota?
How to get hired for a job - Food Technologist Minnesota?

 



Average hourly pay for the job: Food Technologist Minnesota - USD 34
Mean wage Minnesota - USD 28.23

The number of years of related experience can have an influence on the salary:
Over 20 years of experience: + 17%
10 - 20 years of experience: + 5%
1 - 10 years of experience: - 14%

 

Bar chart: (1) Wage - Food Technologist (2) Mean wage - Minnesota


 

Bar chart: (1) 15+ years of experience (2) Mid Career (3) Up to 8 years of experience

Employee benefits

Retirement plan: Sometimes may be included in a benefits plan for this job.

Health insurance plan: Employer-sponsored cover is typically provided. Different health benefits plan provides different levels of financial protection for individuals and the scope of coverage can vary widely.

Companies provide training and development programs for their employees: Yes, up to 25 hours of training per year.

Companies provide career development opportunities: Very often, companies create opportunities for growth and collaboration across department lines.

Licenses and Certifications: Some states and localities may require applicants for entry-level positions to be licensed. Employers recommend licensing, which can improve the chances for advancement.

Typical Job Requirements and Qualifications

Required education level: Bachelor's degree. However, some workers begin their careers with a master’s degree.

Computer literate: Required

Probationary period: Many employers establish a certain probation period for employees of 30, 60, or 90 days.

English proficiency requirements: Standard or higher level of English language proficiency may be required.

Driver's license: Required

Work experience: Each year of related job experience adds about 0.70% to the base salary.

Bonus program may include Noncash bonus or 13-month salary.

Required on-the job training: New hires in entry-level jobs often receive on-the-job training from those in senior positions or participate in a formal training program.

Types of employment:
Full-Time Job
Part-Time Job
Temp
Contract employment
Job category: science jobs

Work Schedule and Paid Leave Benefits
Workweek: Monday - Friday (employer may require "alternative workweek schedule")

Usual number of working hours per workweek: 40

Overtime: No

Minimum number of paid vacation days: 0 (There is no Federal law that requires an employer to provide paid vacations. Paid vacation is at the discretion of the employers to its employees. Some employers in the USA offer no vacation at all. The average number of paid vacation days offered by employers in the USA is 10 days after 1 year of service, 14 days after 5 years, 17 days after 10 years, and 20 days after 20 years.)

Paid holidays: There is no state statutory minimum paid public holidays.

Meal period: Federal law does not require lunch or coffee breaks. However, most employers choose to give their employees meal periods.

Meal period duration: 30 minutes
Flexible work schedule: Mostly depends on employer's policies. Employee may ask their employer for flexible working schedule.


Companies in Minnesota, with the highest published employment and wages for this occupation - food technologist, are food manufacturers and food retailers.

Facts and Figures Minnesota
State abbreviation: MN
Total area: 86,936 mi2
Population: 5,639,632
The best cities to find a job and get hired are: Minneapolis, Saint Paul (capital), Rochester, Duluth and Bloomington.
Estimated Number of Jobs: 2,880,650
Minimum hourly wage: $10.00
Median household income: $61,807
Retirement age: 66 years and 2 months




Here you can see average wages for different jobs - Minnesota

Similar occupations:

Restaurant employee

Kitchen worker

Pizza Maker

Butcher

Fruit picker



 

Wage - Food Technologist: (1) Minnesota (2) Wisconsin (3) North Dakota


 

Wage - Minnesota: (1) Food Technologist (2) Mining Engineer (3) IT manager


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